Advanced Courses< back
Courses for commercial or prospective commercial cheesemakers.
Learn tools and tricks of the trade to help make and grow your Business/Hobby.
Hosted by Neil Willman.
No experience necessary.
One Day Course - 9.00am - 4.30pm.
Going into detail about what is involved about setting up your own Cheese/Dairy Business.
Made up of 5 Modules:
1) Origins and History (Studied Externally)
2)Cheese Types and Cheese Making Practices (Studied Externally)
3)Either Artisan or...
Practical Hands on Course. Working in Over The Moon Dairy Co.'s Factory making a range of Cheeses. Learning how to...
5 Day Theory Based Course.
Learn more about the Chemistry behind cheese making and what makes milk turn into cheese.
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